I was recently asked by Mountain States Rosen to share with you this delicious recipe for Asian-Inspired Cocktail Meatballs and give you a chance to win this Norpro Mini Meatballer/Melon/Cookie Baller in stainless steel!  I love finding new recipes and I love giveaways so of course, I agreed! 

This recipe (shown below) would be a great hit at your Super Bowl party!  Plus they look super simple to make – especially with the help of the Norpro Mini Meatballer they’re offering to one lucky reader!  With the Norpro Mini-baller pictured above, you can create perfectly shaped, uniform meatballs without the mess.  It is also ideal for melon balls or cookies.  This utensil is said to form and release the food with ease!  I would love to try this out!  I think it would be perfect for cake pops! 

Asian-Inspired Cocktail Meatballs

1 lb. Mountain States Rosen veal
1/4 cup panko crumbs
1 egg, beaten
3 tablespoons lite soy sauce
2 tablespoons dry Sherry wine
2 garlic cloves, minced
1 1/2 teaspoons grated ginger
1 teaspoon chile sauce (such as Sambal)
3 scallions (white part only) sliced thin
1/3 cup water chestnuts, finely chopped

Mix all ingredients together except ground veal and Panko crumbs. Add veal to egg mixture and blend well. Add Panko crumbs and fold into meat mixture. Form about 16 one-ounce meatballs. Place on baking sheet. Bake in a 350 degree preheated oven 20-25 minutes.

For an easy dipping sauce, combine 1/2 cup soy sauce, 1/4 cup rice wine vinegar, 2 tablespoons green scallions (sliced), 1/2 teaspoon chile sauce (such as Sambal) and 1 teaspoon sesame oil. Serve room temperature. Garnish with fresh cilantro or thinly sliced scallions.

So who are these people offering you the recipe and giveaway?  Here’s the low-down on Mountain States Rosen:

Mountain States Rosen, a producer-owned and service driven company, is the only vertically integrated lamb and veal company in the country and is one of the most significant partnerships formed in the history of the American Lamb and Veal Industry. It combines B. Rosen & Sons, Inc., a three-generation lamb and veal processor/distributor, and the Mountain States Lamb Cooperative, a Wyoming producer-owned cooperative representing sheep producers in thirteen states and Pennsylvania-based Formula One Veal.

This venture is unprecedented and allows the combined company of Mountain States Rosen to oversee all phases of the supply chain — from ranch to delivery to fine grocery and specialty stores and restaurants throughout the country. MSR is committed to providing the finest lamb and veal in the country and recently achieved the highest food safety and quality certification from the Safe Quality Food (SQF) Institute, the only lamb and veal company in the nation to receive top Level 3 certification.

So, now that you know who MSR is and what they do.  Please show them your appreciation for this recipe and giveaway by “Liking” their Facebook page.  This is the only mandatory entry for the giveaway.  The rest of the entries are bonuses for you to better your odds of winning!  Good luck to you!

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